Check Out This Diabetic-Friendly Spin on Some Classic Southern Cooking!The Diabetes Site
Do you miss Southern classics like fried chicken, mashed potatoes, and collard greens? While these recipes in their original forms are no-nos for diabetics, they can be altered to be healthier and better suit our nutritional needs.
For example, instead of crusting chicken with batter, how about a crust of pecans? Sound good?
Get the details on how to make this delicious take on a Southern classic!
Want the details on making low-carb fried chicken? dlife’s website has the full, step-by-step recipe.