Australia’s Diabetes-Friendly Tick Of ApprovalAllison Espiritu
The growing rate of diabetes around the world has also brought a surge of people looking for healthier food choices in the grocery store. Today there is a growing number of 3.5 million diabetics and millions more who also suffer from Celiac, and other chronic disease in Austrailia alone.
Making life a little easier when it comes to shopping for diabetics and those looking to eat healthy, the Australian Diabetics Council is now designating all healthy foods such as gluten free, low-fat, low-salt, low sugar, and low-carb foods with a tick mark of approval. It will be a convenient way for people with busy lives and looking for good nutritious food to grab healthy foods on the go.